Wholesome Vegemite

Servings: Approx. 3/4 Cup

General

– ½ cup black tahini

– 4 tbsp tamari or coconut aminos

– 3 tbsp nutritional yeast flakes (or brewer’s yeast but not GF)

– 2 tbsp maple syrup or barley malt (the latter is not GF)

– 1-2 tsp apple cider vinegar (add slowly to taste)

Method

Wholesome Vegemite

Place all ingredients in a small blender (or use a stick or immersion blender) and whiz until smooth.Taste and adjust to your liking.
Serve on Rosemary + Olive Seed Bread with Avocado, Shaved Red Cabbage and Rocket.

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